September, 2009

The AIREDALE TERRIER CLUB of METROPOLITAN WASHINGTON, D.C. Inc.Cordially Invites You To Attend The Annual AIREDALE SQUARE and AIREDALE MEMORABILIA SALE at the Catonsville Kennel Club All-Breed Show

Saturday, October 10, 2009

Howard County Fairgrounds, Fairgrounds Road, West Friendship, Maryland

(Just off Rt. 144, between Rts. 32 & 97 and close to Rt. 32)

AIREDALE SQUARE

Our barn should be the third from the Show Building, look for our sign.

The barn will be available all day for grooming, eating, relaxing, and visiting.

There are electrical outlets. Bring your own chairs and extension cords.

Your Airedales are welcome.

Coffee and doughnuts will be available before judging and

Luncheon will be served after the Airedale judging.

MEMORABILIA SALE and AUCTION

Airedale memorabilia sale items will be available for purchase throughout the day. The

Airedale memorabilia auction items will be on view until after the luncheon, at which time the auction will begin, to be completed prior to the Terrier Group judging.

LOOKING FORWARD TO SEEING YOU THERE!

Saturday, September 19, 2009

Calvert House Inn Restaurant
6211 Baltimore Avenue
Riverdale, MD 20737
(301) 864 5220

Cocktails 12:00 PM
Luncheon
12:30 PM
Meeting
1:30 PM

Directions

From Washington Beltway 495, take the exit to US Route 1 South (toward College Park). Take Rt. 1 South for about 8 miles (go past University of Maryland College Park Campus). Once you cross Md410 (East-West Highway), the restaurant will be immediately on the corner on the left going South Rt. US 1.

From Baltimore, take 95 south. Route 95 divides at Washington Beltway 495. Take right fork toward Silver Spring. Stay in left lane at split. Your exit will be a left exit before getting on to Washington Beltway 495. It will be marked US Route 1 South. Proceed South toward College Park for about 8 miles (go past University of Maryland College Park Campus). Once you cross MD 410 (East-West Highway), the restaurant will be immediately on the left corner going South on Rt. US 1.

Reservations

Please make your reservations no later than 12 Noon, Wednesday, September 16, 2009 with Schlessers, Jjschessler@comcast.net or 410 956 3006. Please have exact amount in cash for your dinner. Please note: If you make a reservation and are unable to attend, you will be charged for your dinner unless we are able to cancel it with the restaurant.

Menu Choices:

1. Tara’s Favorite Pasta $16.00

Penne pasta tossed with garlic, olive oil, pine nuts, roasted eggplant, sundried tomatoes,
olives, mushrooms, onion, broccoli. and peppers. Also includes a garden salad,
baked potato, and choice of beverage coffee, tea, or iced tea.

2. Crab Cake Platter $18.00

One crab cake of all backfin lump crab meat broiled. Lunch includes french fries, a garden salad, and choice of beverage coffee, tea, or iced tea.

3. Steak Sandwich $13.00

Grilled slices of beef with onion, served on a baguette with lettuce, tomato and choice

of cheese (cheddar, provolone swiss, american). Served with chips & pickle.*Sandwiches

served with choice of white, rye, multigrain bread, pita bread or a soft roll.

General Meeting Agenda:

Corally Burmaster – Puppy Headstart Program

President’s report

Recording Secretary’s report

Treasurer’s report (posted)

Committee Reports

Election of new members

Election of new officers

New Business

Adjourn